Uchi

Uchi, meaning "house" in Japanese, was founded by James Beard Award-winning Chef Tyson Cole and offers a unique take on Japanese cuisine. Known for its delicate balance of elevated dishes and impeccable service, Uchi features signature tastings, innovative sushi, and a seasonal omakase menu. The restaurant creates a non-traditional yet refined dining experience that has earned acclaim for its creative approach and culinary artistry.

Address252 NW 25th Street
Miami, FL 33127 Map

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